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BLACK+BLUE
GAJA WINE DINNER | FRIDAY | SEPTEMBER 13TH. Join us for an incredible evening hosted by Gaia Gaja showcasing their acclaimed wines, back vintages and the history from one of the most iconic producers in the world. Each wine will be perfectly paired with a tailored menu by the Chefs of Black+Blue.
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WHEN: Friday, September 13th. TIME: Reception: 6:30pm, Dinner: 7:00pm WHERE: Black+Blue , 1032 Alberni Street. PRICE: $675 includes tax & gratuity
Glowbal | 590 WEST GEORGIA | 604 602 0835
 Gaia Gaja. WINE DINNER HOST | Gaja winery. Gaia Gaja is the fifth generation of her family to own and manage Barbaresco’s renowned Gaja winery and the second generation to run Gaja Family Wine Estates, with Ca’ Marcanda in Bolgheri and Pieve Santa Restituta in Montalcino. The family is also starting a joint venture on Sicily’s Mount Etna. Gaia is involved in every aspect of her family’s business and travels often as the winery’s international brand ambassador. With their reputation as innovators in Italy, the Gajas in the last 15 years have particularly focused their attention to studying ways to mitigate the effects of climate change in their vineyards in Piedmont and Tuscany.






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