PICKUP | $225 | SERVES 6+
All the jewels of the ocean in one perfect package. Pickup our new Signature Sushi Box prepared by our expert sushi chefs.
CALL 604 685 5010 TO ORDER
CATCH. COOK. EAT.
Award winning seafood and where everyone wants to be. The freshest fish, succulent shellfish, oysters nestled in beds of ice and the most colossal seafood towers are here. A true west coast dining experience.

LUNCH
Oysters
served on the half shell with classic cocktail sauce, mignonette, horseradish & lemon
West Coast 3 each
West Coast Premium 4 each
East Coast Premium 4 each
Chef’s Selection
18 FOR 1/2 DOZEN | 30 FOR FULL DOZEN
Appetizers
Crispy Calamari 19
garlic, serrano chili, cilantro, buttermilk aioli
Crab Dip 20
crab, artichoke, red pepper, parmesan, forno bread
Sweet Chili Garlic Prawns 18
coleslaw, sesame lime vinaigrette
Dungeness Crab Cake 23
old bay aioli, shaved fennel, orange, cracked black pepper
Classic Mussels or Clams 23
white wine & garlic or spicy tomato & coconut broth
Prawn Cocktail 25
house cocktail sauce, tomato powder, romaine hearts
Smoked Salmon Flatbread 19
chili-honey mascarpone, fried capers, baby arugula
Char Grilled Octopus 24
fingerling potato salad, salsa verde fresh herbs
Torched Sable Sashimi 17
yuzu kosho, kaiware
Ahi Tuna Tartare 18
chayote squash, tomato, thai basil, mint, pinenuts
Salads
Add Prawns, Salmon, or Seared Ahi Tuna $12
Add Chicken $10
Baby Iceberg Salad 18
pickled red onion, double smoked bacon,shaved radish, soft boiled egg, buttermilk dressing
Caesar 17
bacon, romaine, grana padano, caesar dressing, croutons, capers
Crab Louie 22
cucumber, snap peas, tomato, soft egg, avocado, brandy, chili dressing
Shrimp Wedge Salad 22
marie rose sauce, iceberg lettuce, avocado, tomato jam, bacon lardons
Fresh Burrata Cheese 22
roasted and marinated cherry tomato, arugula pesto, forno crostini
Soup
New England Chowder 14
clams, smoked bacon, roasted vegetables
Lobster Bisque 23
brandy, cream, lobster salad
Sushi Rolls & Cones
Miso Soup 7
tofu, nori
Fish & Chip Cones 10
tempura cod, japanese tartar sauce
King Salmon Aburi 18
pressed sushi, ikura, green onion-ginger sauce
Spicy Ahi Tuna Roll 13
sesame yuzu sauce
Sweet Potato Tempura Roll 11
cucumber, avocado, sweet soy
Salmon Aburi Roll 14
avocado, cucumber, miso mayo, crunchy chili
Classic Dynamite Roll 14
tempura prawn, avocado, spicy mayonnaise
Mango California Roll 15
dungeness crab, avocado
Power Roll 17
ahi tuna, salmon, tempura prawn, spicy mayo
Nigiri (1 piece on rice) | Sashimi (2 pieces)

Shiro Maguro 4 | 7
albacore tuna

Aka Maguro 5 | 8
ahi tuna

Hamachi 5 | 8
yellowtail

Beni Sake 4 | 7
sockeye salmon

Ebi 4 | 7
prawn

Unagi 5 | 8
fresh water eel

Wagyu 12 | 23
japanese beef

Seafood Tower 125
oysters, tiger prawns, scallop ceviche, ahi tuna poke, mussels, clams, snow crab, atlantic lobster, dungeness crab
Coast tower Deluxe 275
whole atlantic lobster, 1/2 pound king crab leg, 1/2 dungeness crab, clams & mussels, giant prawns, tuna poke, scallop ceviche, chef max selection of nigiri & sashimi, oysters
Coast Caviar Tower 325
whole atlantic lobster, 1/2 pound king crab leg, 1/2 dungeness crab, clams & mussels, giant prawns, tuna poke, scallop ceviche, 30gr nothern divine caviar, blinis, chopped egg and creme fraiche
Fresh Shellfish
served with broccolini, campari vine tomato, olive oil, potato puree, lemon-chive buerre blanc
Giant Tiger Prawns 40
grilled | vietnam
Dungeness Crab MP
steamed | bc
Atlantic Lobster MP
steamed | bc
King Crab Legs 145
1 pound, steamed | alaska
Fresh Fish
served with saffron fingerling potatoes, cauliflower purée, seasonal vegetables
Spring Salmon 36
grilled | bc
Ling Cod 38
grilled | bc
Arctic Char 38
pan seared | bc
Ahi Tuna 37
seared | hawaii
Signatures
Fish & Prawn Tacos 20
pico di gallo, serrano chili, cabbage, lime crema
Coast Fish & Shrimp Burger 20
fish & shrimp patty, lettuce, tomato, dill lemon aioli
Fish & Chips 25
beer battered pacific cod, coleslaw, fries, tartar sauce
Lobster Grilled Cheese 25
3 cheese blend, bechamel, prosciutto, tomato soup
Seafood Garganelli 32
mussels, clams, tiger prawns, sweet peas, tomato, white wine, garlic cream
Creamy Parmesan Risotto 23
roasted mushrooms & herbs
Miso Sablefish 49
white miso marinated local sablefish, baby bok choy, maitakemushroom, black garlic puree
Hot Seafood Platter 65pp
grilled ahi tuna, spring salmon, roasted ling cod, atlantic lobster, brussel sprouts, asparagus, campari tomato, potato puree
$18 Lunch Special
available monday to friday
MONDAY
Coast Fish & Shrimp Burger
fish & shrimp patty, lettuce, tomato, dill lemon aioli
TUESDAY
Fish & Prawn Tacos
prawns, cabbage, chipotle lime crema, chili salsa, fries
WEDNESDAY
Coconut Shrimp Curry
ginger & lemongrass thai curry, scallions, basil, coconut rice
THURSDAY
Seafood Risotto
mussels, prawns, daily fish, arborio rice
FRIDAY
Fish & Chips
beer batter cod, old bay fries, coleslaw, tartar sauce
Black+Blue Classics
Direct from our sister restaurant Black+Blue. Prime beef served with olive oil mashed potatoes, asparagus, chimichurri, red wine jus.

Prime New York Striploin 59
14oz

Prime Ribeye 69
16oz

Japanese Wagyu Ribeye 25
Peroz
Sides
Parmesan Fries 12
herbs & buttermilk aioli
Brussels Sprouts 12
capers, lemon, parmesan, chili
Potato Gnocchi 16
snow crab, chives, white wine
Roasted Maitake Mushrooms 14
red wine dressing, garlic


DINNER
Oysters
served on the half shell with classic cocktail sauce, mignonette, horseradish & lemon
West Coast 3 each
West Coast Premium 4 each
East Coast Premium 4 each
Chef’s Selection
18 FOR 1/2 DOZEN | 30 FOR FULL DOZEN
Appetizers
Housemade Artisan Sourdough 8
cultured local butter, nori butter
Crispy Calamari 19
garlic, serrano chili, cilantro, buttermilk aioli
Dungeness Crab Cake 23
old bay aioli, shaved fennel, orange, cracked black pepper
Classic Mussels or Clams 23
white wine & garlic or spicy tomato & coconut broth
Prawn Cocktail 25
house cocktail sauce, tomato powder, romaine hearts
Smoked Salmon Flatbread 19
chili-honey mascarpone, fried capers, baby arugula
Char Grilled Octopus 24
fingerling potato salad, salsa verde fresh herbs
Torched Sable Sashimi 17
yuzu kosho, kaiware
Scallop Crudo 22
tomatillo, serrano pepper, cilantro, cucumber
Ahi Tuna Tartare 18
chayote squash, tomato, thai basil, mint, pinenuts
Salads
Add Prawns, Salmon, or Seared Ahi Tuna $12
Add Chicken $10
Baby Iceberg Salad 18
pickled red onion, double smoked bacon,shaved radish, soft boiled egg, buttermilk dressing
Caesar 17
bacon, romaine, grana padano, caesar dressing, croutons, capers
Fresh Burrata Cheese 22
roasted and marinated cherry tomato, arugula pesto, forno crostini
Soup
New England Chowder 14
clams, smoked bacon, roasted vegetables
Lobster Bisque 23
brandy, cream, lobster salad
Sushi Rolls & Cones
Miso Soup 7
tofu, nori
Fish & Chip Cones 10
tempura cod, japanese tartar sauce
King Salmon Aburi 18
pressed sushi, ikura, green onion-ginger sauce
Spicy Ahi Tuna Roll 13
sesame yuzu sauce
Sweet Potato Tempura Roll 11
cucumber, avocado, sweet soy
Salmon Aburi Roll 14
avocado, cucumber, miso mayo, crunchy chili
Classic Dynamite Roll 14
tempura prawn, avocado, spicy mayonnaise
Mango California Roll 15
dungeness crab, avocado
Power Roll 17
ahi tuna, salmon, tempura prawn, spicy mayo
Nigiri (1 piece on rice) | Sashimi (2 pieces)

Shiro Maguro 4 | 7
albacore tuna

Aka Maguro 5 | 8
ahi tuna

Hamachi 5 | 8
yellowtail

Beni Sake 4 | 7
sockeye salmon

Ebi 4 | 7
prawn

Unagi 5 | 8
fresh water eel

Wagyu 12 | 23
japanese beef

Seafood Tower 125
oysters, tiger prawns, scallop ceviche, ahi tuna poke, mussels, clams, snow crab, atlantic lobster, dungeness crab
Coast tower Deluxe 275
whole atlantic lobster, 1/2 pound king crab leg, 1/2 dungeness crab, clams & mussels, giant prawns, tuna poke, scallop ceviche, chef max selection of nigiri & sashimi, oysters
Coast Caviar Tower 325
whole atlantic lobster, 1/2 pound king crab leg, 1/2 dungeness crab, clams & mussels, giant prawns, tuna poke, scallop ceviche, 30gr nothern divine caviar, blinis, chopped egg and creme fraiche
Fresh Shellfish
served with broccolini, campari vine tomato, olive oil, potato puree, lemon-chive buerre blanc
Giant Tiger Prawns 40
grilled | vietnam
Dungeness Crab MP
steamed | bc
Atlantic Lobster MP
steamed | bc
King Crab Legs 145
1 pound, steamed | alaska
Fresh Fish
served with broccolini, campari vine tomato, olive oil, potato puree, lemon-chive buerre blanc
Spring Salmon 36
grilled | bc
Ling Cod 38
grilled | bc
Arctic Char 38
pan seared | bc
Ahi Tuna 37
seared | hawaii
Signatures
Seafood Garganelli 32
mussels, clams, tiger prawns, sweet peas, tomato, alfredo cauce
Miso Sablefish 49
white miso marinated local sablefish, baby bok choy, maitakemushroom, black garlic puree
Lobster Linguine 39
roasted lobster, marinated cherry tomato, shaved fennel, lobster broth, basil leaves
Forno Roasted Chicken 34
olive oil potato puree, campar, tomato, charred lemon, red wine jus
Hot Seafood Platter 65pp
grilled ahi tuna, spring salmon, roasted ling cod, atlantic lobster, brussel sprouts, asparagus, campari tomato, potato puree
$65 COAST DINNER
while quantities last
1ST COURSE
Caesar Salad
bacon, romaine, grana padano, caesar dressing, croutons
or
Ahi Tuna Tartare
chayote squash, tomato, thai basil, mint, pine nuts
2ND COURSE
Striploin 10oz
olive oil mash potato, asparagus, chimichurri dressing, red wine jus
or
Potato Gnocchi
crab, white wine, chives
3RD COURSE
Crème Brûlée
yuzu lemonn
Black+Blue Classics
Direct from our sister restaurant Black+Blue. Prime beef served with olive oil mashed potatoes, asparagus, chimichurri, red wine jus.

Prime New York Striploin 59
14oz

Prime Ribeye 69
16oz

Japanese Wagyu Ribeye 25
Peroz
Sides
Parmesan Fries 12
herbs & buttermilk aioli
Brussels Sprouts 12
capers, lemon, parmesan, chili
Potato Gnocchi 16
snow crab, chives, white wine
Roasted Maitake Mushrooms 14
red wine dressing, garlic


DELIVERY

ORDER DELIVERY WITH DOORDASH HERE
free delivery on Doordash orders over $10

ORDER DELIVERY WITH UBER EATS HERE
DESSERT
Warm Banana & Coconut Butter Cake 13
caramelized banana purée, crème anglaise
Crème Brûlée 12
tahitian vanilla bean, yuzu lemon
Dark Chocolate Torte 14
silky mousse, caramel, feuilletine crunch
Carrot Cake 14
pecans, cranberries, cream cheese frosting
Carolyn’s Cheese Cake 13
raspberry ganache, raspberry gel
HAPPY HOUR
DAILY FROM 2:30pm – 5:30pm
Appetizers
Fish & Chip Cone 9
japanese tartar sauce, kaiware, tobiko, (2pc)
Cajun Fish Taco 10
pickled cabbage, cilantro, charred serrano chilis, lime (2pc)
Caesar Salad 10
bacon, romaine, grana padano, caesar dressing, croutons, capers
Signature Brussels Sprouts 10
parmesan cheese, capers, lemon juice
Cup of New England Clam Chowder 10
clams, smoked bacon, roasted vegetables
Prawn Cocktail 12
fresh horseradish, cocktail
Crispy Calamari 14
garlic, serrano chili, cilantro, buttermilk aioli
Sushi Chef’s Feature 13
please ask your server about our daily creation
Sweet Chili Garlic Prawns 15
pea shoot salad, sesame lime vinaigrette
Crab Dip 16
dungeness crab, artichoke, red pepper, parmesan cheese, forno bread
Oyster Feature
our famous oysters served on the half-shell with classic cocktail sauce, fresh horseradish, and lemon
CHEF’S CHOICE 1/2 DOZEN 12
CHEF’S CHOICE FULL DOZEN 24
Drinks
Draft Beers 6
feature taps
Cider 6
no boats cider
Glass of Wine 6
red, white, or rosé
Sangria 6
red, white, or rosé
Caesar 6
stolichnaya vodka, clamato, house-made hot sauce
Highballs 6
stolichnaya vodka, bombay sapphire gin, old forester bourbon, cuervo tequila, or bacardi rum
Martinis 9
lemon drop, cosmopolitan, classic bombay gin, or stolichnaya vodka
BEVERAGES
COCKTAILS
Cardamom Cruiser 17
remy martin vsop cognac, cardamom honey syrup, lime juice, ginger beer angostura bitters
Cosmic Ruby 15
lemongrass infused ketel one vodka cointreau, housemade cranberry, ginger puree, lime juice
Neon 15
bulleit bourbon, chambord lemon juice, thyme syrup
Smoking Monkey 17
sesame oil monkey shoulder scotch benedictine, grand marnier, demerara syrup, orange bitters, smoked bitters
Night Owl 16
captain morgan spiced rum, kahlua grand marnier, espresso, chocolate bitters
Strawberry Fields Spritzer 15
whitley neill rhubarb gin, aperol, lillet blanc, strawberry puree, lemon, soda, prosecco
D1 Vesper 18
d1 gin, d1 vodka, lillet blanc, citrus bitters
Amalfi Drop 15
limocello, dry vermouth, green chartreuse, mission hill pinot blanc, sage syrup
NON-ALCOHOLIC
Grapefruit Margarita
grapefruit, lime, rosemary, soda
Pineapple Mule
pineapple, lime, thyme, ginger beer
Berry Mojito
seasonal berries, mint, lime, simple syrup, soda
Red Racer
de-alcoholised pilsner, bc
DRAUGHT
Coast 8.50
Amber Lager, BC
Stella Artois 9.50
Pilsner, Belgium
Kirin 9.00
Pilsner, Japan
Steamworks Flagship 8.75
IPA, BC
BOTTLES & CANS
33 Acres Of Life (330ml) 8.00
Cal. Comm. BC
Strange Fellows (473ml) 9.25
Pale Ale, BC
Main Street King Pin (473ml) 9.50
Pale Ale, BC
East Van Back Porch (473ml) 9.50
Pilsner, BC
Backcountry Widowmaker (473ml) 9.95
Hazy IPA. BC
Yellow Dog Retriever (473ml) 9.75
Golden Ale, BC
Superflux Happyness (473ml) 9.95
IPA BC
Asahi (330 ml) 8.50
Lager, Japan
Corona (330ml) 7.50
Lager, Mexico
Guinness (440ml) 9.95
Stout, Ireland





HAPPY HOUR
Happy Hour is on daily from 2:30pm – 5:30pm. Enjoy select Cocktail Hour food items and feature drinks!
$15 Tuna Poke Bowl & Beer Fridays
Available until 5:00pm every Friday!
$18 Lunch Specials
From Monday to Friday, enjoy our daily feature dish for just $18. View our lunch menu for details.
Three Course Dinner Menu | $65
Enjoy a three course dinner available seven days a week after 3pm. Ask your server for details.


YOUR EVENT, YOUR WAY
Book your next group reservation with us! Email [email protected] with event details including, date, time, number of guests and occasion, and we would be happy to assist.
GLOWBAL RESTAURANT GROUP CATERING
Our catering service is all about a more satisfying experience on every level.




The Oak Room
Semi-private room with multiple arrangements. Includes special group menus.
GROUP REQUEST

