EXPLORE OUR HOLIDAY EVENT OPTIONS
Discover private dining rooms, semi-private spaces and full restaurant buyouts across Vancouver and Toronto for corporate holiday parties, team dinners, client receptions, holiday lunches and year-end celebrations.
LOBSTER NIGHTS
EVERY SUNDAY & MONDAY AFTER 5PM
Celebrate all things lobster with a three-course menu featuring everyone's favourite shellfish. View the menu below and book now!
CLASSIC SEAFOOD BOIL DINNER
TUESDAY TO SATURDAY AFTER 5PM
Three Courses. One epic seafood boil. Gather your crew for whole lobster, whole Dungeness crab, mussels, clams and tiger prawns, served with corn, potatoes and chorizo sausage.
$20 FISH
FRIDAYS
EVERY FRIDAY LUNCH
Enjoy a fresh One Piece Fish & Chips Bento Box, served with clam chowder and a beer. Available every Friday at lunch.
Add a second piece of fish at an addional cost.
SUMMER COCKTAILS
SIPS OF THE SEASON
Try our seasonal summer cocktails, crafted for sunny days and warm evenings.
PREMIUM SUSHI BOX
$159 | PICKUP ONLY | SERVES 4-6
Handcrafted by our award-winning Sushi Chefs at Coast, this sushi box highlights the finest, seasonally sourced ingredients, perfect for office parties, celebrations, or elevated sushi experiences at home.
CATCH. COOK. EAT.
Award winning seafood and where everyone wants to be. The freshest fish, succulent shellfish, oysters nestled in beds of ice and the most colossal seafood towers are here. A true west coast dining experience.
LUNCH
Nigiri (1 piece on rice) | Sashimi (3 pieces)
Hamachi 8 / 18
yellowtail
Masunosuke 6 / 14
king salmon
Amaebi 6 / 11
sweet shrimp
Wagyu A5 12 / --
japanese beef
Hotate 8 / 19
scallop
Shiro Maguro 6 /14
albacore tuna
Tako 5 / 10
octopus
Uni 9 / --
sea urchin
Hon Maguro 9 / 22
bluefin tuna
Otoro 12 / 29
bluefin tuna belly
Madai 8 / 18
sea bream
Nigiri Platter 65
10 assorted pieces, otoro, masunosuke, shiro maguro, uni, hamachi, amaebi, hotate, madai, tako, tamago
Sashimi Platter 85
18 assorted pieces, otoro, masunosuke, shiro maguro, hamachi, amaebi, hotate
Gluten Friendly
sustainably sourced seafood
DINNER
Nigiri (1 piece on rice) | Sashimi (3 pieces)
Hamachi 8 / 18
yellowtail
Masunosuke 6 / 14
king salmon
Amaebi 6 / 11
sweet shrimp
Wagyu A5 12 / --
japanese beef
Hotate 8 / 19
scallop
Shiro Maguro 6 /14
albacore tuna
Tako 5 / 10
octopus
Uni 9 / --
sea urchin
Hon Maguro 9 / 22
bluefin tuna
Otoro 12 / 29
bluefin tuna belly
Madai 8 / 18
sea bream
Nigiri Platter 65
10 assorted pieces, otoro, masunosuke, shiro maguro, uni, hamachi, amaebi, hotate, madai, tako, tamago
Sashimi Platter 85
18 assorted pieces, otoro, masunosuke, shiro maguro, hamachi, amaebi, hotate
Gluten Friendly
sustainably sourced seafood
BEVERAGES
Gluten Friendly
HAPPY HOUR
Happy Hour is on Monday to Friday from 2:00pm – 5:00pm and Saturday & Sunday from 11:30 to 5:00pm. Enjoy select Cocktail Hour food items, feature drinks, and $2 per feature oyster!
DAILY LUNCH FEATURES | $20
Ask your server for todays daily feature.
FISH FRIDAYS | $20
Enjoy a fresh One Piece Fish & Chips Bento Box, served with clam chowder and a beer. Available every Friday at lunch.
Add a second piece of fish at an addional cost.
YOUR EVENT, YOUR WAY
Book your next group reservation with us! Click the Group Request button below and we would be happy to assist.
VIRTUAL TOUR
The Port Room
Fully private room with multiple arrangements. Includes special group menus.
GROUP REQUEST
The Oak Room
Semi-private room with multiple arrangements. Includes special group menus.
GROUP REQUEST
The Starboard Room
Fully private room with multiple arrangements. Includes special group menus.
GROUP REQUEST
