Old World Charm. New World Vibe.
Simple ingredients creating the ultimate in fresh and classic Italian dishes. Take The Art of Sharing to a new level with us today.
LUNCH & DINNER
Bucatini Carbonara 21
guanciale, egg yolk, scallions, pecorino cheese, black pepper
Truffle Spaghetti & Meatballs 24
black truffle cream sauce, tomato fondue, herbed ricotta
Seafood Linguine 27
scallops & prawns, white wine, stewed tomatoes, sicilian olives, capers, oregano
Pappardella Ragu 22
8 hour braised beef, pork & veal, san marzano tomatoes, red wine
Short Rib Ravioli 23
braised shortrib & creamed spinach filling, gorgonzola cream, toasted walnuts
Tagliatelle Primivera 22
summer vegetables, pesto, goat's cheese
Eggplant Parmesan Ravioli 23
tomato scented pasta, fior di latte, tomato coulis, roasted cherry tomatoes, pesto
Gnocchi Funghi 21
wild mushrooms, sage, porcini stock, ricotta salata
The Classics 18
pomodoro - pesto - puttanesca - alfredo- arrabbiata
Pasta Platter 50
Truffle Spaghetti & Meatballs, Seafood Linguine & Gnocchi Funghi
Gluten Friendly
DINNER
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Bucatini Carbonara 24
guanciale, egg yolk, scallions, pecorino cheese, black pepper
Truffle Spaghetti & Meatballs 26
truffle cream sauce, herbed ricotta, shaved truffles
Seafood Linguine 36
scallops & prawns, white wine, stewed tomatoes, sicilian olives, capers, oregano
Pappardella Ragu 26
8 hour braised beef, pork & veal, san marzano, tomatoes, red wine, oregano
Short Rib Ravioli Piramide 27
braised shortrib & creamed spinached filling, gorgonzola cream, toasted walnuts
Tagliatelle Primavera 24
roasted vegetables, squash puree, pesto & goat cheese
Eggplant Parmesan Ravioli 25
tomato scented pasta, fior di latte, tomato coulis, roasted cherry tomatoes, pesto
Gnocchi Funghi 24
wild mushrooms, sage, porcini stock, ricotta salata
The Classics 21
pomodoro - pesto - bolognese - puttanesca alfredo
Pasta Platter 54
Truffle Spaghetti & Meatballs, Seafood Linguine, Gnocchi Funghi
Gluten Friendly
HAPPY HOUR
Cocktail Hour is on Monday to Friday from 2:30pm – 5:00pm.
Gluten Friendly
DELIVERY
ORDER DELIVERY WITH DOORDASH HERE
free delivery on Doordash orders over $10
ORDER DELIVERY WITH UBER EATS HERE
PICKUP & TO GO
Bucatini Carbonara 19
guanciale, egg yolk, scallions, pecorino cheese, black pepper
Truffle Spaghetti & Meatballs 21
black truffle cream sauce, tomato fondue, herbed ricotta
Seafood Linguine 23
scallops & prawns, white wine, stewed tomatoes, sicilian olives, capers, oregano
Pappardella Ragu 19
8 hour braised beef, pork & veal, san marzano tomatoes, red wine
Short Rib Ravioli 23
braised shortrib & creamed spinach filling, gorgonzola cream, toasted walnuts
Eggplant Parmesan Ravioli 21
tomato scented pasta, fior di latte, tomato coulis, roasted cherry tomatoes, pesto
Gnocchi Funghi 19
wild mushrooms, sage, porcini stock, ricotta salata
Penne Pomodoro 16
roasted tomatoes, basil, parmigiano-reggiano
Linguine Pesto 16
basil, garlic, pine nuts, olive oil, parmesan cheese
Linguine Pesto 16
basil, garlic, pine nuts, olive oil, parmesan cheese
Spaghetti Puttanesca 16
olives, capers, anchovies, tomatoes, oregano
Penne Arrabbiata 16
crispy pancetta, tomatoes, basil, pecorino cheese
Fettuccine Alfredo 16
heavy cream, mascarpone & pecorino cheese
$15 Beef Lasagna and a Beer Friday
Pickup a Lasagna with a Mista Salad and a Feature Beer for $15. Lasagna includes ricotta cheese, spinach, beef ragu, mozzarella, and tomato sauce. Available for pickup only every Friday from Noon to 5:00pm. Substitute the beer for a non-alcoholic beverage upon request.
Happy Hour
Happy Hour is on Monday to Friday from 2:30pm – 5:00pm. Enjoy select Cocktail Hour food items and feature drinks!
PIATTO BLU SPECIALE | $14
Enjoy a feature pasta for only $14 Monday to Friday from 11:30am - 3:00pm. Make it a $20 combo and pair a glass of house red or white wine.
