- 4TH ANNUAL -
100+ ITEM CHRISTMAS BRUNCH BUFFET
DECEMBER 22ND!
Due to popular demand, we have added a second date for our annual Glowbal Christmas Brunch Buffet. What better way to spend the holidays than indulging in a 100+ item buffet with a chilled seafood section, beef baron carving station, omelette station and more.
LUNCH
Oysters On The Half Shell
Kusshi 3.50each
british columbia
West Coast Feature 2.75each
East Coast Feature 3.85each
Dozen Oysters 36
red wine shallot & chive mignonette
Appetizers
Smoked Sable Fish Chowder 12
served tableside | wild mushrooms, double smoked bacon
Tuna Poke 17
tuna, avocado, charred pineapple, taro chips
Prawn Cocktail 16
jumbo prawns, horseradish cocktail sauce, lemon, avocado
SALADS
Beet & Buratta Salad 17
honey-thyme vinaigrette, cranberry, pecan brittle
Prawn & Quinoa Salad 22
cucumbers, avocado, tomatoes, almonds, goats’ cheese, buttermilk dressing
Ahi Tuna Salad 19
sesame crusted ahi tuna, butter lettuce, orange, radish, cucumber, carrot & ginger dressing
Steak Cobb Salad 28
roasted beef striploin, baby romaine, aged cheddar, tomato, avocado, 7-minute egg, blue cheese dressing
Waldorf Salad 14
apples, endive, medjool dates, walnuts, creamy vinaigrette
PASTA
Prawn & Scallop Tagliatelle 28
asparagus, lemon cream, tomatoes
SEA
Poke Rice Bowl 22
ahi tuna, brown rice, avocado, cucumber, edamame, pickled cabbage, radish, sesame soy dressing
Salmon 29
maple glazed, mushroom & corn tortellini squash, purée
Mediterranean Sea Bass 32
lemon, capers, herb & agnolotti, brown butter foam
Sablefish 37
miso dashi, bok choy, soba noodle salad
LAND
Roasted Half Chicken 30
mashed potatoes, seasonal vegetables, red wine jus
Lamb Shank 30
slow braised, chimichurri, mashed potatoes, tableside au jus
SIDES
Seasonal Vegetables 8
fresh herbs, butter
Gluten Friendly
sustainably sourced seafood
DINNER
Oysters On The Half Shell
Kusshi 3.50each
british columbia
West Coast Feature 2.75each
East Coast Feature 3.85each
Dozen Oysters 36
red wine shallot & chive mignonette
Appetizers
Smoked Sable Fish Chowder 12
served tableside | wild mushrooms, double smoked bacon
Celery Root Velouté 15
butter poached lobster, wild puff rice
Glowbal Dungeness Crab Cake 19
lemon tarragon aioli
Tuna Poke 17
tuna, avocado, charred pineapple, taro chips
House Cured Salmon 17
salmon roe, warm potato salad, fennel emulsion
Prawn Cocktail 16
jumbo prawns, horseradish cocktail sauce, lemon, avocado
SALADS
Waldorf Salad 14
apples, endive, medjool dates, walnuts, creamy vinaigrette
Beet & Burrata Salad 17
honey-thyme vinaigrette, cranberry, pecan brittle
Prawn & Quinoa Salad 22
cucumbers, avocado, tomatoes, almonds, goats' cheese, buttermilk dressing
PASTA
Prawn & Scallop Tagliatelle 35
asparagus, lemon cream, tomatoes
SEA
Classic Fish & Chips 24
beer battered, coleslaw, tartar sauce
Salmon 31
maple glazed, mushroom & corn tortellini, squash purée
Mediterranean Sea Bass
lemon, capers, herb agnolotti, brown butter foam
Seafood Bouillabaisse 36
salmon, sea bass, scallops, prawns, mussels, clams, potatoes, saffron & fennel tomato broth
Sablefish 37
miso dashi, bok choy, soba noodle salad
Lobster Paella 36
chorizo, prawns, mussels, clams, saffron, tomatoes
LAND
Glowbal Signature Entrée Platter
prime striploin, veal chop milanese, salmon, jumbo prawns, pan seared scallops, mashed potatoes, brussels sprouts, seasonal vegetables
SIDES
Seasonal Vegetables 8
fresh herbs, butter
Gluten Friendly
sustainably sourced seafood
BRUNCH ENTRÉ ES
BRUNCH
Chef’s Breakfast 16
free range eggs, cumberland sausage, potato hash, tomato jam, baked beans
Egg White Frittata 15
spinach, wild mushrooms, sun-dried tomato pesto, goats’ cheese
Appetizers
Smoked Sable Fish Chowder 12
served tableside | wild mushrooms, double smoked bacon
Beet & Burrata Salad 17
honey-thyme vinaigrette, cranberry, pecan brittle
Waldorf Salad 14
apples, endive, medjool dates, walnuts, creamy vinaigrette
ENTRÉ ES
Prawn & Scallop Tagliatelle 28
asparagus, lemon cream, tomatoes
Sablefish 37
miso dashi, bok choy, soba noodle salad
Fish & Chips 18
beer battered cod, fries, coleslaw, tartar sauce
Gluten Friendly
sustainably sourced seafood
HAPPY HOUR MENU
Happy Hour is on daily from 2:30pm – 6:00pm and 10:00pm to close. Note Happy Hour reservations are not accepted. Enjoy select Happy Hour food items and feature drinks!
SHARE PLATES
Tuna Poke 12
tuna, avocado, charred pineapple, taro crisps
Prawn Cocktail 8
avocado, cocktail sauce
Devilled Eggs 12
tiger prawn tempura, crispy bacon
$14 BURGER AND A BEER
Join us at Glowbal for an $14 burger & feature beer every Friday until 3:00pm.
HAPPY HOUR
Happy Hour is on daily from 2:30pm – 6:00pm and 10:00pm to close. Note Happy Hour reservations are not accepted. Enjoy select Happy Hour food items and feature drinks!
YOUR EVENT, YOUR WAY
Large parties have their pick of the biggest selection of private dining rooms in the city, each space offering a distinct personality (think gold wallpaper VS. quilted leather cladding).
The Gold Room
Fully private room with multiple arrangements and group menus for up to 60 guests
EVENT REQUEST
The Marilyn Room
Fully private room. Includes dining area, lounge seating, two flatscreen tv's and group menus for up to 12 guests.
EVENT REQUEST
Buy-Out
Reserve the restaurant for your next big event. Contact our sale team for details.
